Truck Steering & Suspension Systems DIET 2000

4 Credits

(Co-requisites: DIET 1000) This course introduces steering and suspension systems used on medium/heavy trucks. Classroom instruction on Federal Motor Vehicle Safety Standards (FMVSS) is strongly emphasized. Topics include: hydraulic assist steering systems; suspension systems; wheel alignment diagnosis, adjustment, and repair; wheels and tires; and frame and coupling devices. A $25 fee is associated with this course due to the cost of supplies.

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